Lazy One-Pot Rice Cooker Chinese Sausage & Veggie Rice

First, prepare your ingredients: slice the Chinese sausage, dice the shiitake mushrooms and carrots, and grate the garlic and ginger. In a separate bowl, whisk together the soy sauce, dark soy sauce, rice vinegar, cane sugar, sesame oil, and chicken powder/bouillon/MSG to create the sauce. Wash and prepare your desired amount of rice in your rice cooker as you normally would. Add all the prepared main ingredients (sliced Chinese sausage, diced shiitake mushrooms, diced carrots, green onions, and corn) into the rice cooker with the rice. Drizzle the prepared sauce over everything. Turn on your rice cooker and let it cook until the cycle is complete. Enjoy!